Lebanese bakery & restaurant

Warm mana'ish, saj bread and a table in the sun.

Family-run and baked to order, in Granada Hills, Calabasas and San Diego.

Trays of freshly baked mana'ish, mini pies and pizzas on a wooden table outdoors in the sun

Furn is the oven. Saj is the domed griddle the bread is baked on.

Between them: zaatar and olive oil, melted cheese, spiced meats, warm dough —

the everyday food of a Lebanese neighbourhood bakery.

A hand holding a freshly baked adjarski, a cheese boat topped with two eggs, outside the shop
Adjarski, straight from the oven

From the oven

Baked to order, all day.

Mana'ish are flatbreads topped and baked to order: thyme, sesame and sumac zaatar in olive oil; akkawi, halloumi and kashkaval melted together; spiced kafta, lahme b'ajine, spinach with sumac, or eggs for breakfast, which we serve all day.

Saj bread is stretched thin over the griddle and rolled around chicken or beef shawarma, falafel, kafta or labneh. Plates come with your choice of two sides and warm bread, mini pies come by the half or full dozen, and catering trays feed fifteen to fifty.

Shawarma, rolled in saj bread
A shawarma wrap in saj bread, cut in half, on a counter outside the shop

The menu

Twelve sections, from breakfast to catering.

All-day breakfast and oven-baked mana'ish, saj wraps and plates, bowls and salads, mini pies by the dozen, sweets, and trays for a crowd.

On the paper

Fresh off the saj

Visit

Three neighbourhoods, one menu.

Granada Hills, Calabasas and San Diego. Order online from the location nearest you, or give them a call.

  • Granada Hills

    11146 Balboa BlvdGranada Hills, CA 91344
    Call (818) 368-4000
    Sunday
    7:00 AM – 9:00 PM
    Monday
    Closed
    Tuesday
    7:00 AM – 9:00 PM
    Wednesday
    7:00 AM – 9:00 PM
    Thursday
    7:00 AM – 9:00 PM
    Friday
    7:00 AM – 9:00 PM
    Saturday
    7:00 AM – 9:00 PM
  • Calabasas

    26791 Agoura Rd Unit D-1Calabasas, CA 91302
    Call (818) 914-5001
    Sunday
    8:00 AM – 9:00 PM
    Monday
    Closed
    Tuesday
    8:00 AM – 9:00 PM
    Wednesday
    8:00 AM – 9:00 PM
    Thursday
    8:00 AM – 9:00 PM
    Friday
    8:00 AM – 9:00 PM
    Saturday
    8:00 AM – 9:00 PM
  • San Diego

    3888 Fourth AveSan Diego, CA 92103
    Call (619) 230-5045
    Sunday
    12:00 AM – 1:00 AM, 9:00 AM – 9:00 PM
    Monday
    9:00 AM – 9:00 PM
    Tuesday
    9:00 AM – 9:00 PM
    Wednesday
    9:00 AM – 9:00 PM
    Thursday
    9:00 AM – 9:00 PM
    Friday
    8:30 AM – 12:00 AM
    Saturday
    12:00 AM – 1:00 AM, 8:30 AM – 12:00 AM

Guest favorites

Kind words, shared freely

A few highlights from recent Google reviews.

  1. Without a doubt, the best Mediterranean/Lebanese food I had in SD. We went for the kibbeh (that was insanely good!) plate with labneh and hummus, a kafta and cheese flatbread, and babaganoush with pita, that’s honestly was one of the best things I’ve ever tasted in my life! So humbly delicious! Prices are wonderful considering the portion sizes that are so large. This place is a gem!

  2. I was looking for a good Mediterranean food spot and luckily this was close by. I tried their chicken kebab plate with half shawarma and it was delicious. Perfectly cooked and seasoned. The hummus and eggplant mash were also good, but the garlic sauce was the best. Overall it was a very satisfying and filling lunch. The plate of chicken was huge with lots of chicken which I appreciated and at a fair price for what you get. I’d definitely eat here again and try their other menu items.

  3. FurnSaj is REALLY good - I have been to many different Mediterranean and Middle-Eastern restaurants and this place is one of my favorites. It is more expensive than some other similar places, but I think that’s due to the location - considering it’s right next to Erewhon and right near Calabasas, it’s bound to be pricier. But the great thing about it is the food is of really good quality! They literally don’t miss…no matter what type of meat you get, everything is consistently good. The seasonings are perfect!! It is so flavorful!! Everything comes out super fast and the portions are MASSIVE! In reality, you can order one plate and split it between two people for lunch (which would make the price much more reasonable) - I would highly recommend doing half and half plate of the lamb gyro and the soujouk meat. Get a side of the hummus, warm pita bread and some fattoush salad, and you have yourself an awesome meal! I have yet to try the other things on their menu like the pizzas, flatbreads and smoothies, but based off other reviews, it seems like these items would be great options as well. As I said, it’s hard to go wrong with your order here! If you’re in the mood for Mediterranean or Middle-Eastern food in this area, look no further than FurnSaj! 😁

  4. I’ve been going to Furn Saj for a few months now, and my kids absolutely love it! Their warm manaeesh (zaatar or melty cheese), cheese bites (fatayer), kibbeh, and lahm b’ajin are all incredible. I usually eat keto, and I’ve enjoyed their babaganoush, labneh, and a la carte BBQ — all delicious. We even catered my kids’ joint birthday party with their food — mini manaeesh, lahm b’ajin, fatayer, kibbeh, tabbouleh, and hummus — and everything was a hit! Guests couldn’t stop raving, and there wasn’t a single bite left. I was thrilled to find they offer keto flatbreads, so I didn’t feel left out. The owners and staff are warm and welcoming, the shop is spotless and beautifully designed with charming cultural touches, and there’s plenty of parking (plus Trader Joe’s nearby — bonus!). Furn Saj is one of those rare places that truly has something for everyone. Highly recommend for a comforting lunch or dinner — and don’t forget a refreshing bottle of tan (yogurt drink) on the side!

  5. I don’t leave a lot of Google reviews, but this place deserves one. The food was outstanding and the portions were massive. We had the chicken shawarma and the falafel plate, and both were honestly among the best I’ve had in LA. The chicken was really flavorful and perfectly cooked, and the falafel was fresh, crispy, and not dry at all. You can tell the food is authentic, and everything tasted like it was made with care. I’ll definitely be back, and next time I’m trying more from the bakery because everything looked amazing.

Good to know

Questions we hear most

What is mana'ish?
Mana'ish are Lebanese flatbreads topped and baked in the oven. Ours are baked to order and come with zaatar (thyme, sesame and sumac in olive oil), melted cheese, spiced meat, spinach, eggs and more. See the Oven Baked Mana'ish section of the menu.
Does Furn Saj offer catering?
Yes. The Catering section of the menu has trays of mini pies, wrap packages, salads and protein salads, shawarma and skewer trays for fifteen, thirty or fifty guests, and gourmet sides by the tray. Order online or call the location nearest you.
Do you have vegetarian and vegan options?
Yes. Dishes marked Vegetarian on the menu include zaatar, spinach, olive mix and garlic mana'ish, the falafel pie, plate and wrap, the Impossible plate, wrap and pizza, and mini zaatar, mini spinach and sambousek by the dozen. Vegan dishes are named as such on the menu: Vegan Cheese Melt Mana'ish, Vegan Lahme B'ajine, the vegan chicken plate, wrap, bowl and salad, vegan sambousek and Vegan Impossible Kibbeh.
Where is Furn Saj located?
Three locations in Southern California: Granada Hills, Calabasas and San Diego, each serving the same Lebanese and Mediterranean cuisine from its own oven. Addresses and phone numbers are on the Locations page.

Order

Warm bread travels well.

Order online